Included:
Approximately 200 lbs of vacuum-packed 100% Angus Beef*
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25% Steaks and Premium cuts: Ribeye, Sirloin, NY Strip, Filet steaks, Brisket, Short Ribs
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30% Hearty Roasts : Sirloin-tip Roasts, Chuck Roasts, Stew Beef
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45% Premium ground beef and Patties : 90/10 blend
*Individual cut variety/quantity dependent on availability. Every animal is different. Premium cuts included in every box.
Price With No Added Fees!
- All butchering and processing fees included
- 14 days minimum dry-aged for optimal flavor and tenderness
- All items professionally vacuum-sealed and labeled with names and weights
- All meat flash-frozen to preserve freshness, quality, and flavor for up to 1 years in your freezer!